Today's Meatless Monday is a classic example of the importance of not judging a book by its cover. At first glance, pink hummus might raise some eyebrows and garner some skepticism. But trust me, this roasted beet hummus not only tastes amazing, but it also only requires about five minutes of prep work! This yummy dip will add a pop of color to any meal. Here's the recipe! Enjoy!
Photo credit: https://www.saltandlavender.com/roasted-beet-hummus/